Discover fruity hints of raspberry and strawberry foremost. Exotic flavors add depth and mystery to the cup.
Ingredients:
Luxury natural dried apple pieces, Hibiscus, Rosehip, Elderberries, Maracuja pieces,
Sunflower petals, Passion flowers, Rose petals, Raspberry pieces, Strawberry pieces, Kiwi pieces, Cornflower petals, Natural flavors.
Herb and fruit tea in some circles is considered a new type of tea. This blend accommodates tastes of people who wanted to experience a refreshing healthy new style drink without caffeine. What we got was a terrific ‘tea’ that is unbelievably delicious and enjoyed Hot or Cold! This tea has a very exotic flavor profile. The delicious blend of fruit and raspberry flavors combined with the natural flavors and tartness of the various dried fruits create a summertime cooler or a wintertime summer reminder.
This tea has a flavor that is a melody of fruits. Some of the fruits are exotic and others have a definite North American flavor. Think of a Saturday market where the fresh smells of various fruits tantalizingly blend in the air. This tea has notes of raspberry that come to the foreground.
For a summer refresher, this tea iced is hard to beat. It is thirst quenching and not overly sweet. For formal times garnish the glass with a strawberry and a sprig of mint - for non-formal times pour it into your glass and enjoy it gulp after gulp! If you have small children use this tea to make popsicles - they taste great and contain very little sugar.
By virtue of the fact that these blends do not contain any tea and are a special blend of fruits and herbs - they are caffeine free! An additional benefit is that these ‘teas’ contain Vitamin C. What could be better - a healthy drink that tastes GREAT!
Hot tea brewing method:
Place 1.5 to 2 teaspoons of tea per cup (and add 1 teaspoon for the pot) into the teapot. Pour boiling water into pot and let it steep for 3-7 minutes (or longer - the longer the steeping time to more intense the flavor
becomes). Pour into your cup and add sugar to taste. **do not add milk - the milk will curdle due to the ingredients in this blend.
Iced tea-brewing method:
Do Not Pour Hot Liquid directly into a Glass Pitcher(to make 1 liter/quart): Place 12-15 teaspoons of tea into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water].
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Manufacturer:
N/A
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| SKU: |
127
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